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16oz of dressing (approximately 8-12 servings)


*might solidify in fridge due to extra virgin olive oil (let sit on counter for 15-30mins or run under warm water)


balsamic vinaigrette: extra virgin olive oil, balsamic vinegar, bold n spicy mustard, maple syrup, sea salt, pepper

cinnamon ginger vinaigrette: extra virgin olive oil, apple cider vinegar, fresh lemon juice, dijon mustard, maple syrup, spices

citrus poppyseed: extra virgin olive oil, white balsamic vinegar, fresh orange zest + juice, garlic, maple syrup, poppy seeds, sea salt

salad dressing (16oz)

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